About us
Where Healthy Meets Heartfelt
At Spoon it, we’re more than just a cafe—we’re a haven for those seeking the comforting embrace of a home-cooked meal paired with the benefits of wholesome, nutritious ingredients.
Our Journey
Born from a love for simple, honest food, Spoon it was established to bring the community together over meals that taste like they came straight from the family kitchen.
We have envisioned a place where health and flavor coexist, creating dishes that nurture both body and spirit.
Our Commitment
We’re passionate about:
- Quality Ingredients: We source locally and prioritize organic and fresh ingredients to ensure every bite is packed with natural goodness.
- Balanced Meals: Our recipes are crafted to offer balanced nutrition without compromising on taste.
- Homestyle Cooking: Each dish is thoughtfully prepared, capturing the essence of homemade food that’s both comforting and delicious.
Experience the Pinnacle of Fine Dining and Innovation
Our Menu
Explore a variety of options, from hearty breakfasts that jump-start your day, to snacks that keep you energized, and dinners that wind down your evening with warmth and satisfaction. We cater to diverse dietary needs, always keeping health at the forefront.
Why Choose Us?
Step into Spoon it and you’ll feel right at home. With a cozy ambiance, friendly service, and a commitment to making every customer feel valued, we aim to create a dining experience that’s memorable and meaningful.
Leadership Message
"Spoon it. started with a passion for wholesome, home-style cooking—made with the love I give my family, now brought to your table "
Meet Our Passionate Team
Committed professionals fueling our passion for homely cooking style and serving better to the community
Operation Team:
Neha M. G.
Founder, Spoon it. (Bhavani Healthy Eats)
Our Founder brings deep expertise in food operations and business management to Spoon It food chain. With years of experience in creating efficient processes and quality-driven kitchens, she ensures excellence in every aspect. Her strong knowledge and leadership continue to shape our brand into a trusted name for wholesome meals.
Dr. Radhe
Co-Founder, Spoon it.
supports the mission with strong operational and strategic expertise. Works closely with the team to maintain consistency in taste and service. His commitment helps us deliver the best experience to our customers.
Damodar V.
Strategic & SCM Chief
Responsible for planning and implementing key initiatives for business growth. He focuses on expanding our reach while ensuring high standards are maintained. His insights drive Spoon it towards a successful and sustainable future.
Execution and Training Team:
Dr. Radhe
Chief Culinary Officer
Our Chief Culinary Officer leads the culinary vision and innovation at Spoon It. With extensive expertise in recipe development and kitchen management, they ensure every dish meets our high standards. Their creativity and leadership bring unique flavours and consistent quality to our menu.
Sujith Kumar
Culinary Maestro (Head Cook)
Our Culinary Maestro oversees daily kitchen operations with precision and care. He ensures every recipe is prepared authentically and served with perfection. His dedication maintains the taste, freshness, and presentation that our customers love.
Prashant B.
Kitchen Artisan (Assistant Cook)
Our Operation Specialist ensures smooth functioning across all areas of Spoon it. He manages daily processes efficiently, supporting both kitchen and service teams. His organised approach helps us deliver timely and seamless experiences to our customers.
Bunty P.
Flavor Specialist (Cook)
Our Flavor Specialist brings each dish to life with their skilled preparation and attention to detail. His hard work ensures every meal served is fresh, delicious, and satisfying. They follow recipes meticulously to maintain consistent taste and quality.